Impossible Easy Luncheon for Two
Impossibly Easy Ham & Swiss Pie, Green Salad with Sweet & Sour Dressing & Pumpkin Spice Cookies
Bisquick Impossible Ham & Swiss Pie*
1 & ½ cups cubed fully cooked ham STEP #1 Heat the oven to 400°
1 cup shredded Swiss cheese (4 ounces) STEP #2 Grease a 9-inch pie pan
¼ cup chopped green onions or regular onions STEP #3 Sprinkle the ham, cheese and onions in the pan
½ cup Bisquick Mix STEP #4 Stir together the Bisquick, milk, eggs, salt &
1 cup milk pepper. Use a whisk in a bowl or using a blender
1 /4 teaspoon salt, if desired makes this task super easy! Pour this over the pie
1/ 8 teaspoon pepper STEP #5 Bake at 400° for 35-40 minutes or until a knife
2 eggs inserted into the middle comes out clean. Cool
5 minutes. Serve.
*Tip … this pie is easy because there is no crust to roll out. The crust forms as the pie bakes.
*Tip … This is a good way to use leftover holiday ham
Of course, a fresh green salad can be anything you like but they usually
begins with some kind of salad greens. Then add some veggies.
Salad Greens-iceberg lettuce or romaine letter, spring mix, spinach
Onion-diced or rings
STEP #1 Crisp the salad greens by opening the iceberg lettuce head or cutting off the romaine lettuce stem end. Wash them in cold water, removing any discolored pieces. Wrap them in a clean kitchen towel and refrigerate until serving time. Meanwhile, mix up your home-made dressing … keep reading
STEP #2 Slice the onion, carrots and cucumber. Keep everything cold until serving time.
*A quick way to make a nice salad is to use a salad kit! Very good and very easy.
Sweet & Sour Salad Dressing
Use a jar with a good fitting lid. Add all the ingredients and shake well several times before use. Use equal amounts of sugar, oil and vinegar.
1/2 cup vegetable oil + 1/2 cup sugar + 1/2 vinegar (any kind of vinegar will work)
Pumpkin Spice Cookies … Easy Peasy
(Makes about 24 cookies)
1 box spice cake mix (15.25 oz.)
1 can pumpkin (15 oz.)
1 cup chocolate chips
1 /2 teaspoon pumpkin pie spice
STEP #1 Heat oven to 350° Locate two cookie sheets
STEP #2 Use parchment paper and a cookie scoop if you have one.
STEP #3 Mix all the ingredients in a bowl and mix until all the dry ingredients are mixed in. Do not over mix.
STEP#4 Scoop rounded tablespoons of dough 2 inches apart onto the parchment paper.
STEP #5 To flatten the cookies, spray the bottom of a glass with cooking spray and use it to press the dough down on the cookie sheet.
STEP#6 Bake for 15-18 minutes in a 350° oven.
STEP #7 When the cookies come out of the oven don’t move them right away. Let them firm up for a few minutes.
Optional: Frost them with cream cheese or vanilla frosting.