Cooking with Brian

Sausage Egg Subs

Total Time

Prep/Total Time: 30 min.

Makes

6 servings

Spicy chunks of sausage give winning flavor to this scrambled egg mixture. Served in a bun, it’s a satisfying all-in-one sandwich for breakfast or lunch. —Dee Pasternak, Bristol, Indiana

Ingredients

• 1-1/4 pounds bulk pork sausage
• 1/4 cup chopped onion
• 12 large eggs, lightly beaten
• 1/2 cup chopped fresh mushrooms
• 1 to 2 tablespoons finely chopped green pepper
• 1 to 2 tablespoons finely chopped sweet red pepper
• 6 submarine sandwich buns (about 6 inches), split