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Cooking with Brian

Cooking with Brian

July 18, 2023 @ 10:00 am – 12:00 pm



Baked Potatoes

Green Beans

Choice of Fruit

 Easy Meatloaf


  • 1 ½ pounds ground beef
  • 1 egg
  • 1 onion, chopped
  • 1 cup milk
  • 1 cup dried bread crumbs
  • salt and pepper to taste
  • ⅓ cup ketchup
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard


  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9×5-inch loaf pan.
  2. Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan.
  3. Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top.
  4. Bake in the preheated oven until no longer pink in the center, about 1 hour.


Crushed crackers may be used in place of bread crumbs, if preferred.

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